Executive Chef Hüseyin Öztürk of Wyndham Grand İstanbul Kalamış Marina Hotel combines Turkish and world cuisines at Ouzo Roof, presenting the flavors of the Aegean with geographically distinctive ingredients. Ouzo Roof, known for its rich variety of fish and signature mezze dishes, is a favorite spot on the Anatolian side with its panoramic sea view and exceptional flavors.
Additionally, it offers an unforgettable experience for wedding ceremonies with its romantic atmosphere and unique scenery.
Our capacity: 116 people indoors, 58 people on the terrace.
Dress code: Smart casual attire is preferred.
Every Friday and Saturday, there are set menu options available for à la carte and groups, accompanied by live music.
À la carte dining is available from 15:00 until 01:00.
For reservations: 0530 149 40 05 / 0216 400 00 30
Visit us on Instagram @ouzokalamis
